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Writer's pictureShidonna Raven

Gardening Series: Various Types of Peppers and Their Uses: 11. Jalapeño Pepper

September 25, 2018

Source: Epicurious

Photo Source: Unsplash





PEPPERS


11. Jalapeño Pepper

Alternate Names: Chipotle


Scoville heat units: 3,500 to 8,000

Characteristics: This Mexican pepper is typically plucked from the vine while still green. If allowed to ripen more, they will turn red and take on a slightly fruity flavored. Jalapeños are a tasty ingredient commonly used to in salsa and sauces. When dried, a jalapeño is called a chipotle. Smoke-dried chipotles come in two varieties: meco (mellow) and moritas (spicier). Smoky, woodsy, and spicy, chipotles are the perfect ingredient for salsas, sauces, escabeche, and adobo.


Recipes to try:


Shidonna Raven Garden & Cook, Soaring by Design
Shidonna Raven Garden & Cook, Soaring by Design

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