top of page

Garden Series: Greenhouse Gardening in the Winter, P6

Source: Donna Balzer

Photo Source: Unsplash,


 

My client wants to harvest food within two months of seeding and continue harvesting over the low-light winter days of October through January. To do this, she needs to choose super fast crops like leafy greens and put a lot of things in the greenhouse all at once, filling shelves on the walls, hanging plants from the roof and installing large planters on the ground. (PS I am offering a 10% discount to my clients who want to try growing a Sproutbox Garden  in their greenhouse  this winter – using the discount Code DonnaB10 helps me help you.) With the head lettuce example described in the image above, it is easy to see how a gardener has to be creative when the size of their greenhouse is limited.

 


Currant Tomatoes. Shidonna Raven Garden & Cook, Soaring by Design
Glass Floral Vase, Get NOW. Shidonna Raven Garden & Cook, Soaring by Design

Shidonna Raven Garden & Cook - Garden Club



How can you introduce more (organic or natural) fresh vegetables and fruits into your diet? How could this impact the environment? How could a home garden contribute to your and your family's over all health?




Share the wealth of health with your colleagues and friends by sharing this article with 3 people today.



If this article was helpful to you, donate to the Shidonna Raven Garden and Cook E-Magazine Today. Thank you in advance.



Comments

Rated 0 out of 5 stars.
No ratings yet

Add a rating
  • YouTube
  • Pinterest
  • Facebook
  • Twitter
  • Instagram
  • Pinterest

Shidonna Raven (TM)
Copyright - All Rights Reserved
Proudly created with Wix.com

bottom of page