Shidonna Raven
Dec 3, 20231 min
By Martha Stewart Test Kitchen
Updated on August 29, 2014
Source: Martha Stewart
Photo / Image Source: Unsplash
Prep Time: 10 mins
Total Time: 10 mins
Servings: 4
If you like, top the apricots with fresh herbs, such as mint or basil, in addition to the pistachios.
Ingredients
1 tablespoon sugar
4 apricots, halved and pitted
8 teaspoons fresh ricotta cheese
2 tablespoons chopped pistachios
Directions
Preheat broiler. Place sugar in a small saucer. Dip cut side of apricots in sugar to coat and transfer to a small broilerproof baking dish. Broil, rotating once, until apricots are caramelized and juicy, 3 to 4 minutes.
Remove apricots from oven. Let cool slightly and top with ricotta and pistachios. Serve immediately.
Cook's Notes
Heat Meets Sweet
Apricots are full of heart-healthy beta-carotene. Caramelizing them under the broiler makes their flavor and aroma even more complex.
How can you introduce Apricots into your diet? How can it positively impact your diet? Why?
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